Brødpie
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Brødpie
| dl | 2.5 | |
| 1 | dl | Milk |
| 150 | g | French bread |
| 2 | Eggs | |
| 3 | tbsp | Sugar |
| 40 | g | Raisins |
Instructions for Brødpie
To prepare the Brødpie recipe, please follow these instructions:
Over pour franskbrøds slices with 1 dl milk whip the eggs with the sugar and add 1/2 1 milk. Butter a baking dish and place the soaked bread and they washed raisins layered in, broke at the top. Pour egg mixture over behind the 20-30 minutes in an oven at 170 deg C.
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