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Banana with walnuts

Cakes in form
Cook time: 0 min.
Servings: 1

Ingredients for Banana with walnuts

Juice of 1 lemon or 1 orange
1dlRice milk
100gWalnuts
150gCane sugar
2Eggs
2tspBaking soda
2Ripe bananas
4tbspOlive oil

Instructions for Banana with walnuts

To prepare the Banana with walnuts recipe, please follow these instructions:

Whip the eggs well with the sugar. Peel the bananas - mash them well and stir the mash in the egg yolks together with lemon juice. Add rice milk - oil - baking powder and flour and stir the dough thoroughly. Finally, turn the walnut kernels into the dough and pour it into an elongated well-baked cake form.
Bake the cake at 175 degrees for about 50 minutes.