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Bailey gravy (accessories for vanilieis)

Desserts (cold)
Cook time: 0 min.
Servings: 1 liter

Ingredients for Bailey gravy (accessories for vanilieis)

Bailey quantity after own taste
2tbspSugar
2.5dlWhipped cream
3Pastoriserede eggs

Instructions for Bailey gravy (accessories for vanilieis)

To prepare the Bailey gravy (accessories for vanilieis) recipe, please follow these instructions:

The pastoriserede eggs whipped airy together with the sugar in a bowl. The cream whipped stiff in a bowl for himself and turned into egg mixture. Bailey added in quantity after own taste. Is served immediately after preparation.

Tips:
It is best that it is labelled "Bailey" because other brands have tendencies to be more "sprittet" in taste. * If there is a residual back can the excellent frozen to a very yummy ice cream dessert.