Bagel with egg and bacon
LunchCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Bagel with egg and bacon
Pepper | ||
Lettuce leaves | ||
Salt | ||
Fried bacon | ||
1 | Red onion | |
1/2 | tbsp | Mayonnaise |
2 | Tomatoes | |
200 | g | Cream cheese f. ex philadelphia |
3 | Finely chopped hard-boiled eggs | |
4 | Bagels |
Instructions for Bagel with egg and bacon
To prepare the Bagel with egg and bacon recipe, please follow these instructions:
Stir in eggs and mayonnaise together. Share loaves and grate them some minutes in the oven. Butter cheese on the lower part of the bread and put lettuce, sliced tomatoes, æglmayonnaiseblandingen and bacon over the garnish with finely sliced onion and season with salt and pepper to taste Put the upper part of the bread on top.
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