Angel wings with buttermilk and soda without deer yew salt
CakesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Angel wings with buttermilk and soda without deer yew salt
Palmin | ||
1 | tsp | Bicarbonate of soda |
2 | dl | Buttermilk |
250 | g | Butter |
250 | g | Sugar |
3 | Eggs | |
850 | g | Wheat flour |
Instructions for Angel wings with buttermilk and soda without deer yew salt
To prepare the Angel wings with buttermilk and soda without deer yew salt recipe, please follow these instructions:
Butter break into pieces in flour and mix with sugar. Soda is mixed in buttermilk and add along with eggs.
Rolling and cutting the dough Angel wings. Klejnerne twisted (a portion of portion may be placed in the freezer for later cooking).
Klejnerne cooked in coconut oil until light brown.
The Angel wings are kept in close cooled cake tin
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