American banana bread
Cakes in formCook time: 0 min.
Servings: 8
Servings: 8
Ingredients for American banana bread
0.5 | dl | Semi-skimmed milk |
0.5 | dl | Oil |
0.5 | tsp | Salt |
1 | tsp | Baking soda |
1 | tsp | Bicarbonate of soda |
1 | tsp | Vanilla sugar |
2 | Eggs | |
200 | g | Sugar |
300 | g | Wheat flour |
350 | g | Banana |
Instructions for American banana bread
To prepare the American banana bread recipe, please follow these instructions:
Stir in oil, sugar and eggs together. Blend or mash the bananas and stir the bog in the egg mixture. Mix the dry ingredients together and stir them into banana mixture at the same time with the milk.
Pour the batter into a small baking dish lined with baking paper.
Behind the banana bread in the middle of the oven at 175 degrees c. alm. oven for 1 hour.
Tips:
Banana bread with chocolate I pulls-so it's like a banana cake-but the feder less.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328