Almond breaded wiener schnitzels
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Almond breaded wiener schnitzels
| Pepper | ||
| Salt | ||
| Butter for frying | ||
| 1 | Eggs | |
| 4 | tbsp | Wheat flour |
| 4 | Wiener schnitzels | |
| 60 | g | Coarsely chopped almond flakes |
Instructions for Almond breaded wiener schnitzels
To prepare the Almond breaded wiener schnitzels recipe, please follow these instructions:
Whip the egg together in a deep dish. Mix the almond flakes, flour, salt and pepper on a plate. Turn the first schnitzlerne in egg then in almond flakes. Fry them in the butter in the Pan-about 4 minutes on each side.
This dish tastes great with steamed spinach and peeled potatoes first.
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