Alke soup with dumplings
SoupsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Alke soup with dumplings
| Dumplings (ready-made) | ||
| Salt | ||
| 1 | ALK (or tern or a small duck) | |
| 2 | Potatoes | |
| 2 | Onion |
Instructions for Alke soup with dumplings
To prepare the Alke soup with dumplings recipe, please follow these instructions:
A bird-it can be a penguin, a tern or a small and boil for an hour with a few onions, a few potatoes and salt.
The bird in the cutting and eaten with the fingers. The soup is eaten.
You can smooth the soup a bit, or leave it.
You can eat dumplings, which are cooked in the soup. It tastes good with raisins in melbollerne.
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