Recipes with Wheat flour of whole grain wheat flour distributed among gramhamsmel and durumsmel (depending on taste and how serious it should be)
Mains Salt Wheat flour of whole grain wheat flour distributed among gramhamsmel and durumsmel (depending on taste and how serious it should be) Sugar ...
The yeast is piped into the water.
Oil, sugar and salt are mixed in.
The flour is mixed in a bit and kneaded well.
When the dough is smooth, smooth and not sticky, divide it into two equal lumps and raise for 30 minutes.
After raising, roll the dough to
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