Recipes with Wheat flour of good quality (like French)
Bread, buns & biscuits Yeast Salt Milk ...
Flour, salt and sugar mix. Milk and margarine lunes and yeast stirred in. It all stirred together and shaped into buns immediately placed on plate with wax paper. Raises the bar for 30 minutes and then bake for about 15 minutes at 225 degrees C.
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