Recipes with Vegetable oil (Grapeseed)

Deep fried shrimp in the shroud (Gung chup baeng tort)

Willow garlic fattened and chop it very finely If you use frozen shrimp then thaw them and dry them well by (dry them well so they are not wet!) Mix rest of ingredients with the garlic and let dough stand and rest in about 10 mins Heat the oil up to the