Recipes with Small artichokes peeled and sliced (tastes like chestnuts)

Stir-not-Fried (raw food)

Shake all the ingredients together in a large bowl with a tight lid. Remove the lid and let it last for ½ hour. Put the lid on and shake again and serve. 4-10 servings depending on whether it is a main course or accessory. tips: Variation - Servéres on