Recipes with Sifted cocoa and icing sugar
Desserts (patisserie) A little Holly Nuts Red pyntebær ...
Bottom: beat the eggs and sugar for a very long time, so it will be white and thick. Sift flour and cocoa and flip it in the batter without touching too much. Wide dough out on a piece of wax paper or roll form and behind the bottom 8-10 min at 200 ° until it
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