Recipes with Sempermel
Bread, buns & biscuits Sesame seeds Yeast Lactosefrit fat ...
Melt the fat, add water and stir the yeast out when it is hand-warmed.
Add salt and flour. Save some flour to the kneading.
Let the dough rise for 30 minutes.
Pour the dough through and form it into hamburger buns.
Let the balls rise for 20 min. Br
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