Recipes with Pyntegéle, Red
Cakes in form Pyntegéle, green Pyntegéle, Red Baking soda, white ...
Whip egg and sugar frothy. Mix flour and baking soda. Melt the butter, add water and let it cool until it is hand warm. Mix it with the egg mixture together with the flour mixture. Pour the dough into a greased and raspberry baked dish of approx. 1 1/2 liter.
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