Recipes with Pearl sugar/tesukker

Jew Cakes

Chop the butter in pieces. Mix baking powder in the flour and put it in the bowl, along with sugar and eggs. Enjoy it easily. Sprinkle flour on the table and knead the dough until it is completely even. Put the dough in the fridge, like the night. Sprinkle

Finnish bread II

Flour and sugar are mixed Cold butter is cut well and kneaded with the flour. The dough is thrown into sausages on a thickness with a thumbtack. The rods are cut into 3-4 cm long pieces and sprinkled with coiled egg. The bread is dipped in sugar and chopped al

Marcipan horn

Mix flour, baking soda and sugar. Crumble the fat so it looks like grated cheese. Mix the milk and quickly collect the dough. Divide the dough into 2 parts and roll each piece into a round plate approx. 27 cm in diameter. Divide each plate into 8 triangles.

Cinnamon buns I

Melt the grease into a saucepan. Add the milk and warm it until it is hand warm. Crumble the yeast into a bowl. Pour the milk mixture over the yeast and stir until the yeast is melted. Add sugar, salt and 4½ dl. Of wheat flour. Work the dough smoothly an

Cinnamon Pretzel

Butter is melted in flour, sugar and salt are mixed in. The milk lunes and the yeast is thrown into it. Then pour the milk mixture and egg into the bowl and knead it well. The dough is raised for approx. 30 minutes. Roll the dough out to approx. 1 m lon

Fried pancake with apple

Stir the margarine and sugar well together. Stir the eggs at one time. Stir milk alternately with coconut flour, flour and baking soda. Bring half of the dough into a well-baked pan (30x20 cm). Distribute the apricot marmalade and cover with the rest of the

Figure Cakes

Chop wheat flour, sugar and fat together in a dish. Add the egg. Lightly dough the dough. Leave the dough to rest for about 30 minutes. In a cold place. Roll the dough to a 2-3 mm thick plate. Stick out the figures with different shape shapes. Brush with

Kringle with apple filling

The milk is lunched, the yeast is thrown out. The Margarine crumbled in the flour. Milk, salt, sugar and egg are added and the dough is kneaded together. Set aside for a slight spot about ¾ hours. Fill: The apples are peeled and cut into thin boats. Marg