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Recipes with Olienolie

Soups Fresh basil and oregano Pepper Salt ...

Chop onions, chives and garlic and sauté them with low heat in the olive oil until the vegetables become soft. Tear the carrots and potatoes in. Continue for 5 minutes. Add the bouillon, tomato sauce and tomatoes that have been cut into small pieces and possib


Bread, buns & biscuits Salt Sugar (or sweetener) Durum wheat flour ...

All units were kneaded for 5 minutes. Repeats for 30 min. The dough is divided into 16 pieces. The balls are shaped and pressed flat, approx. 7cm in diameter. Repeats for 30 min. Bagetid approx. 12-15 min.


Mains Marizena (meljævner) Pepper Salt ...

First sweat the onion golden in olive oil. The beef steak comes in and browns. Then add chopped garlic, peeled tomatoes, carrots, courgette, red perber, basil and organo, sun-dried tomatoes and water. Let the dish boil approx. 20 min and the sauce smoothed wit


Sides Dried thyme Honey Olienolie ...

Beetroot, potatoes, parsnips and carrots peeled and chopped. Oil, honey and spices blades together. Ground fruits in a plastic bag and oil mixture is poured in. close bag and shake well so land fruits and oil mixture mixing well. Place in an ovenproof dish and


Salads Pepper Salt Lettuce head ...

Rinse the salad and grate the easy and got them on a large platter put olives and melon pieces on. Cut the lemon and put both by sprinkle with solikkefrø shake possibly a dressing of vinegar and lemon juice and a little sugar over.