Recipes with Mixed rodurter, of which at least 200 g potatoes (incidentally URf.eks. celery, parsnips, parsley, carrot, Jerusalem artichoke)

Cow in red wine

Cut the beef into cubes of 3 x 3 cm. Makes the vegetables, cut them roughly out, crush garlic lightly and bind soup visken together. Got it all in a bowl. Pour cognac and wine, cover with plastic film and style mixture cool until the next day. Take everythi