Recipes with Medium hvidkålshovede
Mains Boil water from cabbage Milk (mini milk can do it) Gratineringsost (the one you like best) ...
Average white cabbage-not too small pieces Boil it in salted water. Save ca 1/2 l. of fluid. Sauté the minced meat-remember to spice up with salt and pepper. Clean the peppers and cut them into squares/strips. Butter a large heat-proof dish and came half of wh
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