Recipes with Lactose free margarine
Mix flour, sugar and cardamom. Whip the thin Nutramigen mixture (6-8 goals Nutramigen dissolved in the 3-4 dl water) for a little while at a lump-free dough. Whip egg in. Melt the margarine on the pan and pour it into the dough. The grease to the baking is mel
Melt the grease, pour the water and let it become hand-warmed. Stir yeast out of it. Add sugar, egg and salt. Mix the flour in, (remember to save a little to sprinkle on the table). Let the dough rise for approx. 20 min. And mix the filling in between.
Afte
The Margarine crumbled in the flour. Salt and water are added. The dough is kneaded until it gets stuck and placed in the refrigerator for approx. 30 min. Then lubricate a greased pie with the dough. Bake at 200 degrees C. alm. Oven for 30-40 min.
Bring the beans, chopped celery and the crushed onion into a pot of 1½ l of water. Bring the contents to the boil and simmer for about 40 minutes until the beans are tender. Push it all through a sieve and put the puree in a pan together with the tomato puree.
Depending on how much residual rice you have left, mix more or less of the other ingredients into the dough. It must be coherent and firm. It is an advantage if it is allowed to pull a little in the fridge before putting it on a hot pan with oil.
The biscui
Start peeling the carrots and cut them into slices. Then cut the cabbage fine. The meat is browned in the milk-free margarine. Karry, salt and pepper added. Add the vegetables together with tomato paste and water. The dish is now small under low until everythi
Whip the margarine and go together. Add eggs, bananas, chocolate, and possibly. walnuts. Mix wheat flour, salt, baking soda, vanilla sugar and gently stir it in the pulp. Distribute the mass in paper form. Bake at 175 degrees for approx. 20 min. In the center
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