Recipes with Icelandic marinated herring fillets

Red prawn herring

Grundlage All boil for 20 minutes and pull at least 48 hours, let the layer run through a sieve. Based on this makeup you are now ready to produce the following: Cut the herrings into suitable pieces and mix them in the layers and allow it to take a few hour

Orange herring

Basic brine is boiled in 20 min. with julienne of orange peel and orange filets. Allow to cool. Let the herrings withdraw.

Beetroot herring

Cut herrings into suitable pieces and mix them in the brine, and let it soak for a few hours.