Recipes with Hungarian sausage
Mains 1 tomato and 1 clove garlic Cardamom Sauces are helping with the goulash tastes (available in specialty stores) ...
Pour the 9 dl. water in a saucepan, then pour the sausages in and boils them. cut in circles and put the yolks in the rest of the ingredients. pour down into the Pan and let it cook for about ½ hour. Stir periodically.
Tips:
Server it like with a glass of
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328