Recipes with Give the inner thighs

Ginger/chilli marinated ham skewers with red pepper

Cut the meat into cubes in just over one and a half x one and a half centimeters. 'S the red peppers and cut them into squares of about 1.5 x 1.5 centimeters. Set alternating meat and Bell Peppers on the 40 skewers. It gives 100 g meat and a third pepper per s