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Recipes with Fresh fettuchine pasta

Mains Freshly ground pepper Olive oil Sake or dry sherry ...

Heat the oil in a cast iron pan (or frying pan) and sauté onions and garlic until they are shiny (do not take the color). Add the mushrooms and let them simmer for about 15 minutes until the mushrooms begin to fluid. Add the next sake (or sherry), as well as s