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Recipes with Expensive fillet from deer, caribou, moose or other wildlife

Mains Egg for brushing EVS. quite a bit of sugar Pepper ...

Possibly. Hamper the meat and cut the fillet for at least 3 hours in the whipped marinade. The meat is taken up, wiped and browned in a saucepan of butter, sprinkle with salt and pepper and roast slightly under lid, 20 min. For deer, approx. 35-40 min. For