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Recipes with Chili udkernede and chopped

Mains Freshly ground pepper Garlic, cut A little fresh herb sprigs URf.eks. thyme, Rosemary flat-leaf parsley ...

Sauter garlic, chili, chopsticks and pores stirring to onion and leeks are tender. Add salt and pepper. Vip the vegetables out of the forehead and wipe it off. Bring mussels and wine in the forehead with a little spice and steam the mussels for a little 4-5 mi