Recipes with Chamber junker (use for there is no more batter)
Various Chamber junker (use for there is no more batter) Icing sugar Milk ...
Whip egg, flour, rice and cinnamon together. Put the chamber jars in the "dough" and turn them over. Stir them on a pan with a little butter and turn them until they look like french toast. They are easy to look too browned, but can not be tasted.
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