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Recipes with Chalotteløg, diced

Mains All finely chopped If it is dried seasonings, so you must use ca. 1/2 tsp of each Basil ...

The meat is turned into flour and brune in hot oil, then the vegetables are switched. Mix it all together with the spices, add red wine and simmer approx. 30 min., You can round off with a little cream, but it is absolutely not necessary. Server mashed pota


Mains Freshly ground pepper Coarse salt Fresh chopped thyme ...

Red wine marinade: mix the red wine with the other ingredients. Put the steaks on a plate and pour the marinade over. Let the steaks stand covered and cold about 24 hours. Turn them on and off. Herb butter: Si marinade from steaks. Boil chalotteløg in appro