Recipes with Candied violets, cocktail cherries or walnut kernels
Desserts (cold) Candied violets, cocktail cherries or walnut kernels Whipped cream Vanilla sugar ...
The chocolate is broken and melted in the water over steam. It is alloyed with egg yolk and cooled.
Whipped cream and pinch egg whites mixed gently in.
The mousse is spread into 4 serving glasses, decorated and put to a cold.
tips:
Add if necessary.
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