Recipes with Boullon

Risotto with shrimp and lemon

Saute garlic in oil. Add the rice and sauté in 2 minutes. Add the broth, white wine, lemon juice and half the amount of grated lemon zest, salt, pepper and thyme. Cook the rice, stirring until tender, but with "bite". Remote shell on the thawed shrimp. Whe

Spicy kinisisk cabbage

cut kinakålen cut the carrots into slices on the bias and cut the løøgene in both Cook the carrots and onions in broth with timianen laurbledene and white onion in 4-5 minutes add cabbage and steam densammen must still be crisp with sojsen

Potato-paprikagulyas

boil the potatoes finely chop onions finely arrow and sauté the potatoes and onions in the oil for it takes color's peberfrugtene and cut them into cubes cut the tomatoes into cubes, add paprikan, vineddiken, broth mix it all well boil right together in 10-15