Recipes with Beef/pork into cubes
Mains 1 clove (remove before serving) 3 tbsp. Cognac Pepper ...
Step bacon in the olive oil. When the bacon is about to finish, add the beef. When the meat is brown all over it is added cognac and the alcohol lamps ignite with a match. Let onions and peppers roast briefly. Add beef fennel boulion snaps carnal laurel leaves
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