Recipes with A little port wine

Mushroom ala cream

Mushrooms are cleaned and quartzed. Onion pilles, chopped very nicely. Onion sautées until they have become white, then add mushrooms when the liquid is boiled out of the mushroom, add white wine and this is reduced to half. Add whipped cream and this is reduc

Speltmels lagkage

KAGEBUND: Whip the whole egg well and whip sugar soon afterwards. The mass must be whipped until it is slightly foamy. Melt butter and chocolate and whip it in the egg yolks. Mix spelled flour and baking soda and gently turn it into the egg, alternately wi