Recipes with A little black pepper, whole, bound in a piece of gauze
Mains A little black pepper, whole, bound in a piece of gauze Beef broth Salt ...
The meat is cut into squares approximately 1 1/2 cm and get a rehash of water, 5-10 min. take it up in a sieve and rinse it off.
The meat is then over to cook in the broth, came the onion, Bay leaves, pepper and a little salt by. Bring to the boil and cream
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